Kai Ola Menu
Appetizers
Miso Soup – $3
Edamame – $3
Garlic Butter $4 or Sweet & Spicy $4
Takoyaki – $5
Deep fried wheat dough stuffed with octopus
Agedashi Tofu – $5
Crispy tofu with green onion & tempura sauce
Jalapeno Bomb – $12
Cream cheese stuffed, fried, spicy tuna on top
Hamachi or Salmon Kama – $12
with ponzu & green onion
Lobster Delight – $15
tempura battered langostino, spicy miso aioli,
lemon, micro greens
Tempura Shishito – $7
Mild peppers fried in crispy batter
Tempura Shrimp – $9
5pc with tempura sauce
Kurobuta Sausage $11
Pan seared Japanese Berkshire pork links, spicy
mayo, hot mustard, green onion
Black Cod $17
pan seared, sweet miso marinade, garlic onion ponzu, & seasonal veggies
Plates
Plates Served with Hapa Rice, Potato Salad, Green Salad
Teriyaki Chicken – $12
Pan seared chicken thigh with veggies
Chicken Katsu – $12.5
Deep fried with panko crust and katsu sauce
Teriyaki Salmon – $14
Shrimp and Veggie Tempura – $13
2pc shrimp and assorted veggies
*Ask you server about kids portions for children 10 & under
Add On Miso – $3
Salads
Iceberg lettuce, cucumber, shaved carrots and beets Toasted Sesame or Ginger Dressing
Seaweed Salad – $6
Cucumber Salad – $5
Green Salad – $8
Tuna Sashimi & Avocado – $17.5
Rainbow Sashimi – $17.5
Poke Bowls
White rice, soy, sesame oil, garlic, ginger, seaweed, avocado, onions, masago, chiles picante and your choice of:
Tuna – $18
Salmon – $16
Hamachi – $18
Rainbow – $17
Noodles
Hawaiian style ramen served in rich shrimp broth served with your choice of:
Saimin – $12.5
Cha shu, fish cake, bok choy, green onion
Won Ton Min – $14
Shrimp and veggie won tons, cha shu, fish cake,
bok choy , green onion
Hangover – $16
Shrimp tempura (2pc), poached egg, shrimp & veggie won tons, cha shu, fish cake, bok choy , green onion
Nigiri Sushi – 2 PCS PER ORDER
Sea Urchin – Uni MKT
Halibut – Hirame $11.5
Tuna – Maguro $12
Yellowtail – Hamachi $10
YellowTail Belly – Hamachi Toro- $12.5
Fresh Salmon – Sake $9.5
Albacore – Shiro $9.5
Scallop – Hotake $9
Free Water Ell – Unagi $11
Octopus – Tako $8
Salmon Egg – Ikura $8
Sashimi
4PCS PRIME, CHOICE OF FISH
Tuna $22
Yellowtail $20
Salmon $18
Albacore $19
Yellowtail & Jalapeno $22
Seaweed salad w/ ponzu
Combo
2 Tuna – 2 Salmon – 2 Yellowtail $28
Chopped Wasabi (Kizami) $3.5
Grated fresh wasabi marinated with soy sauce and other seasoning. A delicious addition to any sushi or sashimi.
Special rolls
Beacon’s – Tuna, Shishito Tempura, Avocado, Cucumber,
SuMiso Sauce – $18
Moonlight – Hamachi, Avocado, Krab, Jalapeno, Lemon Slice,
Green Onion, Sea Salt – $18
Ponto – Salmon, Asparagus, Krab, Green Onion, Bonito Flakes,
Masago – $16
Grandview -Salmon, Spicy Tuna, Shrimp Tempura, Cucumber,
Avocado, Tempura Crunch,Friend Onion, Eel Sauce – $17
Stone Steps – Salmon, Salmon Skin, Kaiware, Gobo, Avocado,
Ikura, White Onion, Ponzu Sauce – $17
Swami – Seared Albacore, Spicy Tuna, Cucumber, Gobo,
Kaeware, Fried Garlic, Spicy Mayo – $17
Sunset– Spicy Tuna,Tempura Shrimp, Cucumber, Avocado,
Seared Scallops, Ponzu, Truffle oil, Masago – $19
Protein Roll – Tuna, Salmon, Yellowtail, Krab, Avocado, Soy
Paper and Cucumber Wrap, Ponzu, Togarashi, Micro Greens – $20
**Prices subject to change due to market conditions
Make a Reservation
918 N Coast Highway
Encinitas, California 92024
© Copyright 2018 Kai Ola Sushi
